Monday 18/01: Cordon bleu de veau, sauce crème champignons, pommes frites, salade mêlée Tuesday 19/01: Scampis au curry et céleri vert, tagliatelle et tomates cerises confites au four Wednesday 20/01: Choucroute garnie, pommes vapeur Thursday 21/01: Emincé de poulet Tandoori, riz Basmati, wok de légumes croquants Friday 22/01: Steak de bœuf au poivre vert, pommes croquettes, salade verte |
Catering service for companies (B2B)Catering service for companies (B2B) for your corporate meetings and lunchs. Delivery of coffeebreaks, lunchs, aperitifs and receptions. Possibility of service on your premises, rental of equipment, personnalisation of your events. Clic on the category "Catering" in the vertical menu at your left on top of our website in order to have an onerview of our products and services. |